Rolled sugar cone machine is used to offer the crispy ice cream cones for the perfusion of ice cream in the next process, which is also the chief product of the production line. It first sets the syrup on the baking panel to bake it crisp then roll it up and shape it as cone, later on the machine finalizes the shape and collects the cones from the panel. Our products are characterized by the good design, reliable performance and the high quality which have gained praise from the market and customers. If you are interested, please feel free to contact with me.
